Baking - sweet

thumbnail image 1
thumbnail image 1
Preparation time
27min
Total time
27min
Portion
1 portion(s)
Level
easy
  • TM 31
published: 2013/07/11
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Ingredients

  • 250 g choc sweet biscuits
  • 100 g Butter
  • 130 g sweetened condensed milk
  • 2 Peppermint Crisp Bars
  • 200 g milk chocolate
  • 2 tsp vegetable oil
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Recipe's preparation

    Slice

  1. Line a 19x29cm slice tin with baking paper, making sure there is enough paper hanging over the sides to ensure easily removal.

  2. Break biscuits up by pulsing a few times until you have an assortment of sizes and crumbs.  Put aside in a bowl.

  3. Crush Peppermint Crisp bars and place in the bowl with biscuits. 

  4. Melt butter and sweetened condensed milk 2mins30secs/60°/sp2

  5. Add butter/sweetened condensed milk to biscuits/peppermint crisp mix.  Press into a slice tin and refrigerate for 20 mins.

    6. Icing

  6. Chop chocolate 5-6secs/sp8.  Add vegetable oil and melt 3mins/50°/sp2.  Spread over slice and refrigerate until firm and cut into squares.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Afternoon tea Birthday Children birthday Everyday Kids in the kitchen Party Dessert

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Choc Peppermint Slice
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