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Whole Grapefruit and Poppyseed Muffins


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Ingredients

16 portion(s)

Muffins

  • 1 grapefruit, Quartered
  • 150 grams Butter
  • 220 grams sugar
  • 380 grams flour
  • 2 tsp bicarbonate soda
  • 80 grams honey
  • 2 eggs
  • 70 grams Milk
  • 25 grams poppy seeds
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Recipe's preparation

    Muffins
  1. Preheat oven to 180 degrees

    Grease muffin tray or place a patty case in each cup

    Place quartered grapefruit and butter in mixing bowl 6sec/speed 8.

    Scrape down sides.

    Add all remaining ingredients Mix 30seconds/Counter-clockwise operation/speed 4. Scrape sides. Mix 30seconds/Counter-clockwise operation/speed 4.

    Fill the muffin trays and cook for 15-20 minutes until golden brown.

     

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Tip

It will have the bitter taste that grapefruits have so be prepared!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Great recipe! Just used part of the skin,so it's...

    Submitted by Rita G on 7. September 2019 - 13:51.

    Great recipe! Just used part of the skin,so it's not too tangi. Defiently 5 stars.Thanks!

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