Ingredients
Bolognese
- 30 grams olive oil
- 500 grams fresh tomatoes
- 1 level tbsp TM stock concentrate
- 2 cloves garlic
- 1 small onion
- 500 grams Beef mince
- 2 stalks celery - sliced
- 5-6 sliced mushrooms
- 2 heaped tbsp tomato paste
- 1-2 level tbsp dried italian herb mix or equivalent fresh herbs
- 3 Rashers of Bacon - sliced
- 500 gram packet of thin spaghetti pasta
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Blitz tomatoes to consistency of tinned diced tomatoes and set aside.
Chop onion and garlic, speed 7 for 5 seconds.
Add oil and bacon and saute at 100º, speed 1 for 2 mins with mc in.
Add tomatoes, celery, herbs, mushrooms, tomato paste, stock concentrate, and 2-4 tbsp of water.Cook at 100º, 20 mins on speed 1.
Add mince and stir through a little with spatula to incorporate sauce. Cook 100º, 8 mins on
"Counter-clockwise operation" 
"Gentle stir setting" Serve on a bed of cooked thin spaghetti and top with grated parmesan or cheddar. (My kids prefer the cheddar but mum and dad love the "stinky cheese"!!)
Spaghetti bolognese
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
One of my family's absolute favourites! We add a little worcestshire sauce and it is superb!
Absolutely loved this however I added carrot and basil. I also used tin tomatoes instead and next time I dont think I will add the water. Was absolutely beautiful
I love this quick and easy spaghetti bolognaise. Love how the mince is added at the end so its not broken down too much. I use 1 tin of crushed ardmona tomatoes plus a couple of fresh tomatoes as well. Kids gave it a 10/10. Thanks for sharing.
Valentine
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My family gave this 8/10. It was nice but I would change to tinned tomatoes and add salt to bring out the flavours.
I feel tinned tomatoes have more flavour than the fresh tomatoes and this thickens mixture up more. I added an extra tablespoon of stock concentrate.
Will cook again but with the above changes.
Pauliew
Enjoyed by myself, miss 2yr old and miss 4yr old. Little bit more watery than what we are used to so next time I will leave out the water
Yummy.
Best recipe! Don't often post but this recipe is definitely worth a mention. Many thanks.
Great recipe! My kids and very picky husband enjoyed it! Will definitely be using it again! Thanks for sharing
Hi new to the TMX world - would you cook your noodles in the steaming basket when this is nearly done?
great recipe for a chunkier spaghetti sauce
This was really good, although I changed it a little bit. On a diet plan so used turkey mince instead & not enough tomatoes so cheated with tinned ones. Was delicious, I will try the fresh tomatoes next time, had on a bed of zuchinni zoodles, thanks for a great easy recipe!
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