thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
5min
Portion
2 jar(s)
Level
easy

Ingredients

Pesto

  • 1 bunch Kale, stalks removed
  • 2 lemons, juiced, zest of one
  • 120 grams raw cashews
  • 1 teaspoon salt
  • 100 grams olive oil
  • 1 bunch basil, leaves picked
  • 1-2 cloves garlic

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

  1. Blanch the kale in boiling water for 2 minutes.

  2. Drain, cool and add to Thermomix bowl (may need to chop for a few seconds on speed 7 or 8 to fit the lot in - I used curly kale and that takes up heaps of room!).

  3.  Add the remaining ingredients and blend for 10-20 seconds on speed 8 until it reaches the consistency you like.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Kale, Basil & Cashew Pesto

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