Preparation time
0min
Total time
0min
Portion
3
jar(s)
Level
easy
- TM 31
published: 2012/05/17
changed: 2012/05/17
Ingredients
- 250 grams small small red chillis, green stems removed
- 400 grams tin Italian chopped tomatoes
- 1/4 cup sugar
- 1/4 cup chardonnay vinegar
- 3 cloves garlic, peeled
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add all ingrediants to TM bowl.
Cook at 100 degrees for 15-20 minutes or until the chillis are soft.
Puree at speed 10 for 1 minute
Tip
When pureeing cooked chillis gradually work up to speed 10 for 1 minute
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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How long does this sauce keep for
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