Preparation time
22min
Total time
22min
Portion
4
portion(s)
Level
easy
Tested
- TM 31
published: 2010/11/04
changed: 2015/08/31
Ingredients
- 300 g Spinach Leaves, fresh
- 120 g chick peas, dried
- 1000 g water
- 1 pinch sea salt
- 2 onions, cut into halves
- 50 g olive oil
- 200 g carrots, cut into pieces
- 3 garlic cloves
- 150 g turnips, (optional), cut into pieces
- pepper, to taste
Accessories you need
-
Varoma -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place spinach into Varoma dish and set aside.
Place chick peas into mixing bowl and mill 1 min/speed 9.
Add water, salt, onions, olive oil, carrots, garlic and turnips (optional). Place Varoma dish into position and cook 25 min/Varoma/speed 1.
Remove Varoma and set aside. Insert measuring cup blend 30 sec/speed 1, increasing speed gradually from speed 1 to speed 9.
Divide steamed spinach into serving bowls and pour soup over the top. Serve immediately.
Tip
A little crumbled feta or goats cheese is a delicious accompaniment to this soup.
Thermomix Model
-
Recipe is created forTM 31
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Comments
klondike solitaire your blog is so cool and engaging, i really fell in love, thank you!
Has anyone tried blitzing the spinach into the soup after steaming? I'm not keen on adding it to the soup as I'm not a fan of the texture. If so, how did it work out for you?
Yum.... I added stock, cracked pepper and some grated Parmesan! I also only used 30kg of oil and will try less next time.
What a surprise!
It was so creamy, thick and yummy. I used potatoes as I didn't have turnips, the spinach was really good, next time I'll add more. For those who think it was bland.. just try different condiments, each family enjoys has a different taste and it's great to be able to adjust that. I added 2 tbps of vegie stock and a bit more salt. Next time I'll try with some curry.
This soup is my new favourite. I used potato instead of turnip and added 2 tablespoons of thermomix vegetable stock. Delicious!
Yes, a little bland, I added 2 tsp ground coriander, 1 tsp toasted and ground cumin, 1 tsp tumeric, pinch of cayenne, 3 tsp Thermomix chicken, juice of a small lemon.
Love this recipe
I love this soup too and the big bonus is you can steam something in the Varoma at the same time.
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This is a beautiful soup and so easy to make
Hi there,
I also loved this soup however I found the next day it had turned to glue and had a skin on top, I tried watering it down but this affected the taste and the soup became bland. Maybe it's just meant to be eaten straight away?