- TM 31
Ingredients
Sweet Potato & Lentil Soup
- 30 grams butter or oil
- 125 grams onion, peeled
- 2 cloves garlic
- 40 grams Celery
- 125 grams carrot
- 250 grams sweet potato, peeled
- 75 grams red lentils, (dried or tinned)
- 1 bay leaf, (dried or fresh)
- 800 grams water
- 2 tbsp TM Vegetable stock paste
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add onion, garlic, celery, carrot into TM bowl – chop 5 secs/Speed 6
Scrap down sides and add in oil/butter.
Cook for 6 mins/100’C/Speed 1 with MC out of lid.
Add sweet potato – chop 5 secs/Speed 6
Add, lentils bay leaf, water and stock.
Cook 15mins/100’C/Speed 2
*Remove bay leaf*
Puree soup 45 secs/Speed 9 (slowly turning dial from speed 1 to speed 9)
Sweet Potato & Lentil Soup
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Really tasty, healthy and filling soup. Added more spices to it as like a lot of flavour. Will make this again.
Super easy & super yummy as is. I did cheat & used Campbell's stock instead of vegetable stock paste (I hadn't made any) & obviously no water. Just season with salt & pepper at the end.
Great recipe, thanks. I only added in half of the lentils (dried) as im not a huge fan of red lentils, and i didn't have celery so i added some cauliflowerini i had in the fridge. I also added some salt and pepper for seasoning before blending. It was very tasty, netx time i think i might experiment with different spices.
Jess
Just made this, had no celery, added extra carrot, some cumin & ginger as per comments - it tastes creamy & delicious, looking forward to enjoying later with some home made fresh bread rolls
Yum! I swapped for regular potato as I had no sweet potato. Also added a little rosemary and cumin. Less stock paste and no celery. Thanks for the great recipe!
Lovely, easy, tasty soup. Also reduced the stock to 1tbsp and find this is sufficient. Great with a dollop of sour cream.
Great soup, i added only 650 ml water because i like a thicker soup and added some ginger too😊
very easy & tasty, will def be making this again. Thanks for sharing
Delish. Only went a tablespoon of veg stock as recommended by others and it was definitely salty enough. My two
little boys loved it too. Will one on the rotation now.
Made this tonight for family and parents, loved by all. Thanks
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