Shortbread

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Shortbread

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Ingredients

20 piece(s)

Shortbread

250 g Butter
75 g icing sugar
120 g flour
124 g Corn Flour

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6

30min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
9
New Zealand

Recipe's preparation

Method

Pre heat oven to 180 degrees

Prepare 2 baking trays with baking paper and leave to the side until later

Add icing sugar, flour & corn flour to the bowl. Mix 10 seconds/speed 5.

Empty mixed ingredients into seperate bowl to add to creamed butter later.

Place butter into mixing bowl and mix 20 sec/speed 4. Scrape down sides of mixing bowl with spatula, then repeat mixing 30 sec/speed 4.

Scrape down sides of mixing bowl with spatula, then mix 30 sec/speed 4. Scrape down sides of mixing bowl, then repeat mixing 30 sec/speed 4 or until light and soft.

Add 1/3 of reserved icing sugar, cornflour and flour, then mix 20 sec/speed 3.5or until just combined.

Add another 1/3 of reserved icing sugar, cornflour and flour, then mix 20 sec/speed 3.5 or until just combined.

Add remaining 1/3 icing sugar, cornflour and flour, then mix or until just combined.

Devide mix into 2 halves roll 2 balls into desired gurth logs.

Slice shortbread to desired thickenss

Transfer shortbread onto prepared baking trays, leaving a 2 cm gap between each finger, then prick each finger with a fork. Bake for 15-18 min (150°C), until firm but not browned, then allow to cool on baking trays[/size]

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Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.