Preparation time
10min
Total time
10min
Portion
0
portion(s)
Level
easy
Ingredients
- 500 g Milk, I used half half formula & fc cows milk
- 1 pod vanilla bean, Scrape seeds and use these
- 4 eggs
- 15 g cornflour
- 1 tbsp Maple syrup, Optional
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Put all ingredients into bowl
cook for 6 minutes at 80 degrees on speed 4
Tip
You could alter the amount of maple syrup to preference or replace with honey if your child is old enough.
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
A little too runny, even after it's chilled in the fridge. I will make it again with more flour
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This doesn't freeze. It's delicious when fresh made but definitely not a make and store item.
I added a little extra flour to make it thicker.
Tracy The Blonde Nomads www.theblondenomads.com.au
Can you freeze it? If not how long can you keep it in the fridge?