Ingredients
Strawberry Yoghurt Muffins
- 230 grams self raising wholemeal flour
- 120 grams Coconut Oil, solid
- 2 EGGS (50G)
- 120 grams Fresh strawberries
- 60-80 grams plain yoghurt, Made from Basic Cook Book
Accessories you need
-
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
Preheat oven to 180 degrees.
Add flour, coconut oil, and eggs to bowl
"Closed lid" , mix 20 seconds on speed 4. Add yoghurt, mix 10 seconds speed 5. Add more yoghurt for desired consistency.
Add strawberries, for a smooth mixture 10 seconds on speed 5, for a chunky mixture 8 seconds on speed 3.
Spoon into oiled mini muffin pans and bake for approximately 15 minutes.
Steps
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Sorry but this was horrible
I didn't have strawberries - put some chopped raw apple in at step 3 and 1/4 tspn cinnamon, and processed 20 seconds speed 5. Worked great thanks.
My ten month old son loves them. Thank you!
Made a batch up yesterday and between the 9mth old/ 5yr old and Husband they are nearly all eaten up! I guess they must have been tasty!
Really nice, kids loved them which is always a bonus with sugar free recipes. For myself served with a little srizzle of honey and some additional yogurt. Lovley guilt free recipe.
Made 12 large muffins and cooked for 30 mins!
Are you sure to delete this comment ?