Preparation time
5min
Total time
1h 0min
Portion
6
person(s)
Level
easy
Ingredients
Banana Bread
- 220 gram self-raising flour
- 1 tsp sugar, cinnamon
- 75 grams caster sugar
- 110 grams brown sugar
- 1 tsp vanilla extract
- 2 eggs
- 125 grams coconut oil, or melted butter
- 160 grams bananas, appro 2 - ripe or frozen
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- 1. Preheat your oven to 170c degrees and lightly grease a large loaf tin.
2, Add to bowl the eggs, oil, vanilla extract and bananas (which have been cut into quarters).
3. mix on speed 6 for 15 seconds to combine. You may need to mix for a longer time depending on how ripe the bananas are.
4. Add to bowl the self raising flour, caster suger, brown sugar and cinnamon
5. mix on speed 5 for 10 seconds
6. Scrape down sides of bowl
7. Mix for a further 5 seconds on speed 5.
8. Pour mixture into prepared loaf tin and spinkle with a little brown sugar.
9. Bake for 50-55 mins or until the banana bread is golden on the top and cooked through when tested with a skewer
Instructions
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Very nice banana bread, I used gluten free flour and added an extra egg to keep it moist.
Delicious! Husband said it's the best one he's ever had! Thanks for sharing.
Excellent flavour.
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