Preparation time
2min
Total time
2min
Portion
12
piece(s)
Level
easy
Tested
- TM 31
published: 2010/10/20
changed: 2017/08/24
Ingredients
- 150 g sugar
- 150 g Butter
- 4 eggs
- 1 tsp baking powder
- 2 tsp vanilla essence
- 160 gSR flour
- Raspberry jam to taste
Accessories you need
-
Varoma
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place
sugar into TM bowl and mill for 10
seconds on speed 10.Add
butter and mix for 10 seconds on speed 6.Add
remaining ingredients except jam and blend for 15 seconds on speed 5.Dollop
some raspberry jam into the base of each of 12 silicone cup cake moulds. Divide
batter between moulds on top of jam, place into Varoma dish and tray.Pour
1Litre of water into TM bowl, set Varoma into position and steam for 25 minutes at Varoma temperature on speed
2.Turn
out onto plate to serve and add whipped cream, ice cream or custard.
Thermomix Model
-
Recipe is created for
TM 31
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Comments
Delicious! I made with white wings gluten free flour and it turned out perfectly. I used 8 dariole moulds.
So quick, easy & delicious
These were a huge hit. Did half with jam and half with golden syrup and served with cream. We all loved them. Thank you 😊
Really nice and just like my Mother made when I was a child.
thanks
Yum yum! Easy and a hit with everyone in the family. I used different jams but will try golden syrup as wekk
These are perfect
I added a mix of stewed apples and jam and were yummie
So quick, easy & delicious. I should have put more jam in, but there will definetly be a next time for me to rectify that small error!! Yum.
This was a quick easy recipe for a spontaneous dessert. I halved the recipe as there were 6 of us and added a drop of milk as looked a little thick. I used a 6 silicone muffin tray which fit perfect in the Verona dish. Dessert turned out perfect and was enjoyed by all. Next time we’ll try nutella or golden syrup. Thanks!
absolutely perfect instructions, just delicious puddings!
So soft
i added a teaspoon of Nutella next to the jam
so yum
Would be nice with marmalade or apricot jam. I'm going to try marmalade and Nutella next