Wholefood Child by Louise Keats - now available

With 88 inspiring recipes this beautifully designed book includes sections on: post natal nourishment, starting solids (around six months), 6-9 months, 10-12 months, toddlers and beyond, family meals and family celebrations.
There are meals for the whole family to enjoy (with guidance regarding adapting meals for babies and younger children), plus a section full of healthy treats to celebrate your family’s special occasions.

From introducing your baby to solids through to developing healthy eating habits as a toddler, these nourishing recipes will help your child develop a taste for new flavours and provide the necessary nutrients during these crucial early years.

Click here to view the table of contents.

About Louise
Louise Keats is a food and nutrition writer and cookbook author (this is her fourth Thermomix® cookbook). She is passionate about cooking with whole food ingredients for optimal health and wellbeing and has a postgraduate nutrition qualification from Deakin University. Her research interests include infant and toddler nutrition, flavour learning and optimal nutrition for adults.