Ingredients
Basic Recipe
- 100 grams Cheddar cheese, roughly cubed
- 1-2 cloves garlic
- 1 onion, quartered
- 60 grams Butter
- 2 teaspoon veg stock
- 60 grams plain flour
- 500 grams Milk
- 425 gram tin Tuna in Springwater, (drained)
- 250 grams corn kernels, drained
- 150 grams frozen peas
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Grate the cheddar cheese 6-8sec/Speed 8. Set aside. Do not need to clean mixing bowl, but try to make sure as much cheese removed as possible.
2. Chop onion & garlic 3sec/Speed 7
3. Scrape down sides of bowl, add butter and saute (remove MC) 5min/Varoma/Speed 1
4. Add veg stock and flour. Mix 20sec/Speed 2. Scrape down sides of bowl and mix again 10sec/Speed 2.
5. Add milk and cook 7mins/90deg/Speed 3
6. Add grated cheese, tuna, corn and frozen peas. 10mins/100deg/Speed 2
7. Serve with pasta.
Tip
Serve with rice or pasta
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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