thumbnail image 1
thumbnail image 1
Preparation time
6min
Total time
6min
Portion
1 portion(s)
Level
easy

Ingredients

Tangy Sauce

  • 75 g brown sugar
  • 15 g cornflour
  • 65 g malt vinegar
  • 125 g water
  • 100 g Butter

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

  1. Add all ingrediants to mixing bowl and Thickening"Thickening" 80 degrees

Tip

Tasty over steamed beans and carrots

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Tangy Sauce

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