Ingredients
- 50 grams Cheddar cheese
- 150 grams beef, lamb or chicken
- 200 grams roughly chopped mixed vegetables, eg broccoli, carrot, celery, cauliflower, spinach etc
- 1/2 MC water
- 2-3 Sheets Puff Pastry
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 200 degrees C
Cut cheese into 2cm cubes and grate in TMX for 6 seconds, speed 8.
Set aside.
Mince meat by setting dial to
and pressing Turbo button 1-2 seconds at a time until meat is minced.Set aside.
Rinse bowl.
Chop vegetables for 3 seconds, speed 6.
Scrape down sides of bowl.
Add water and cook for 5 mins, Varoma temp,
, 
Allow to cool.
When vegetable mix has cooled, add mince and cheese.
Combine for 3-6 seconds,
, speed 4 or until well combined.Cut puff pastry in half.
Spread a thin layer of vegetable mix across half a sheet of pastry, leaving 1cm uncovered along one long edge.
Roll pastry starting at mixture covered long edge, finishing at uncovered long edge. Make sure pastry has sealed by lightly scoring edge with a knife all the way along.
Using a sharp knife, cut filled rolls into 2cm long pieces.
Place on baking paper lined tray, scroll facing up and bake in oven for 10 minutes or until pastry is golden brown.
Allow to cool before serving.
and pressing Turbo button 1-2 seconds at a time until meat is minced.
, 
Tip
Can be served warm or cold.
For a dairy free version, replace cheese with 1 egg.
For a quicker alternative, chop and steam leftover vegetables in bulk eg 3 or more cups at a time, puree and freese in 1 cup portions to make this recipe again.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
There is no such thing as a silly question!!
MC is measuring cup - that is the little cup that sits in the hole of the lid of your Thermomix.
Silly question, what is "mc water"?
Yummy! Kids loved them, awesome way to sneak in some veggies!! Hubby and I enjoyed them too with some spicy chutney
Devoured by 2 year old. Great recipe, thanks!
I love having these in the freezer for later as well! Thanks for you comment.
Awesome recipe. Made 6 rolls as per recipe, cooked 2 and froze 4 for later. My 14 month old and hubby thought these were great.
Glad they liked them
If they were bigger than the ones I made, then they would take longer to cook. Mine were quite tiny and the oven was well preheated before I put them in - perhaps that is what made the difference?
My kids all devoured these for lunch - 5yr old, 3yr old, 10 month old all loved them. I used chicken breast and also added a little bit of parmesan to the cheese mix.
Mine did take longer than 10 minutes to cook though - more like 20.
Yum - thanks for the recipe!
Thanks Ros, I think she is pretty cute
Cute - I love photo number 11.
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