Ingredients
Cup Cake
- 200 grams apple puree
- 250 grams Self Raising Flour
- 150 grams Butter
- 3 eggs
- 150 grams Dark Brown Sugar
Crumble Mixture
- 60 grams Butter
- 100 grams Dark Brown Sugar
- 60 grams oats
- 20 grams bread crumbs, 1 piece of day old bread - turbo blitzed.
- 1 teaspoon vanilla essence
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Add butter and brown sugar into the TM bowl and cook for 5 minutes at 80 degrees on speed 1.
2. Add apple puree to the TM bowl and mix on speed 3 for 5 seconds.
3. Add remaining cake ingredients and mix to combine on speed 4 for 30 seconds.
4. 1/2 to 3/4 fill cup cake or pattie cases with the cake mixture.
1. Wash and dry Bowl ready for the crumble mixture.
2. Add all crumble ingredients into the clean and dry bowl. Blitz 3 or 4 times on turbo.
3. Sprinkle crumble mixture evenly on top of all of the cup cakes.
4. Bake at 180 degrees for 10 – 15 minutes (mini) and 15-20 minutes (regular size)
Cup Cake
Crumble Mix
Tip
- You can switch the self raising flour to plain flour and 2 teaspoons of baking powder if you prefer.
- After trying it I think I would add an apple cut into 1/4′s and cored into the crumble mixture to give it that extra burst of apple.
- ** Apple puree was 3 apples peeled and cored. Blitz on speed 7 for 10 seconds. Add 10g water and cook on Varoma temp 7 minutes. Then puree on speed 9 for 20 seconds
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Love it. I did as one big cake!! Thankyou
These were a hit!
really tasty; moist and delicious. One thing I'd adjust for next time is the amount of sugar.. I love sweet things but found this had too much sugar. I think I'll drop both the main recipe and the crumble amounts of sugar. Other than that, it was definitely a winner with my family. Even my mum, who isn't a cake eater, devoured two!
These were the first thing I made in my new Thermomix - I even made the apple puree! They are so yummy!
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