Ingredients
- 100 grams raw sugar
- 3 large very ripe bananas
- 120 grams Grapeseed Oil
- 2 eggs
- 1 teaspoon vanilla extract
- 330 grams Self Raising Flour
- 1 level teaspoon bicarb soda
- 50 grams Milk
- 230 grams choc chips
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 180 degrees.
Mill sugar 10 secs speed 9.
Add bananas, oil, vanilla and eggs.
Beat 10 secs speed 6.
Scrape down bowl.
Add flour, bicarb and milk.
Mix together slowly increasing speed from 1 to 6 for 5 secs.
Scrape down bowl.
Add choc chips ( I use Cadbury Milk Baking Chips ).
Mix through 5 secs
"Counter-clockwise operation" speed 4.Divide into 12 muffin wraps or cases ( in muffin tray ).
Bake for 18-20 mins or until golden brown.
Preparation
Tip
These muffins freeze really well, I make them every week for school lunches.
Use Multix muffin wraps for best results, these are quite large muffins.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Thank you for such a wonderful recipe. This is almost a weekly staple for my kids lunch boxes. The Muffins are loved by everyone.
These are amazing and a big hit with all the family!
These are so easy to make and my kids love them. Thank you
I used coconut oil and reduced the sugar to 80g and they turned out perfect. Went down really well with the family.
Becs thermo:omg this might sound silly but where did you get dairy free chocolate my 10 month old is dairy free
Fantastic recipe, my kids are dairy free so used dairy free choc chips and oat milk. And reduced sugar to 60. I only had rice bran oil. Turned out fantastic!!!
Easy to make and tastes delicious! My husband ate 3 after they came out of the oven!
My go to regular banana muffin recipe. Kids love them.
Oh Wow! I just finished making these. They are superb, so light and fluffy. This will be my only recipe for banana muffin recipe! Thank you
Quick and easy. Family favourite. Delicious and moist. I like to top with cream cheese frosting