Ingredients
bread ingredients
- 250 gram raw almonds
- 3 ripe bananas
- 3 eggs
- 75 gram Shredded coconut
- 1 tsp vanilla essence, pure if you can find it
- 1 tsp bicarb soda
- 50 gram Rice Malt Syrup (or honey)
- 35 gram coconut oil, + extra for greasing
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Grease a loaf pan with a little coconut oil & line with baking paper. Preheat oven to 180 degrees.
Add almonds to TMX and mill for 10 seconds, speed 9. Scrape down sides and mill again, 10 secs speed 9.
Add remaining ingredients and mix 10 seconds speed 5. If all ingredients don't look mixed enough add 5 seconds, speed 5.
Pour into prepared loaf pan and bake for 30-35 minutes. Allow to cool before turning onto cooling tray.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Very nice! Will make again
My toddler also enjoyed it despite having no refined sugar
Thanks for sharing. This banana bread is delicious, I also added some chopped dates
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