Ingredients
- 200 grams plain flour, sifted
- 250 grams Boiling water
- 80 grams Butter
- 3 eggs
- 1 tsp Vanilla Bean Paste
- 100 grams raw sugar
- 2 tsp cinnamon
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Pre heat oven to 200.C. Line a baking tray with non stick baking paper.
Add sugar and cinnamon to bowl and mix speed 5 for 10 seconds.
Set aside on a plate for rolling the churros in. Sprinkle some of this mixture onto baking tray.
Add boiling water and butter and mix 2 minutes/varoma/speed 3 until butter has melted completely. Add flour and mix 1 minute/varoma/speed 5. Scrape down sides and mix a little longer if required.
With blades turning on speed 5, add eggs one at a time and allow to beat for 1 minute. The mixture will look glossy.
Spoon into piping bag with a 1cm star nozzle.
Squeese out stick size lengths (allow mixture to expand slightly when baking). Bake for 15-20mins or until golden brown.
Serve with melted chocolate or enjoy simply on there own
Method
Tip
I have yet to test this recipe out using my air fryer to shorter the cooking time, will let you know as soon as I do 
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
LilKimmy89:
dont worry u did it right the Kmart churros machine is just crap I tried every recipe ever and they where still under cooked and dark.
I fried mine and they were delicious. I made them really thin so they cooked through really quickly. Shared with my neighbour and she said she hasn't tried better even when in Spain. Thank you!
Oven baking really didnt work for me at all but this recipe makes the most perfect deep-fried churros! I made them for 8 guests at a mexican themed dinner party and they were such a hit! Will definitely use this recipe again and again!
Turned out great. Made in my Kmart Churros machine.
I must of done something wrong as this didn’t work for me! The mixture was quite “doughy” and when cooked in my Kmart $19 churros maker they were dark on the outside and still uncooked/doughy in the middle 😭
Thanks so much for this wonderful recipe. Works really well with white wings gluten free flour. Made it in my $19 Kmart churros maker and tasted DELICIOUS!! Served with 100g melted dark chocolate mixed with pure cream. Oh so good...
I am in churro heaven!!!! Thank you yummmmmmmm
Cooked beautifully and tasted fantastic. Thumbs up from my 9 other dinner guests
Yum Yum Yum! Everyone loved them! I cooked them in a churros maker and they were delicious. Will definitely be making again. Thanks for sharing.
Yummo! I too, forgot to add the vanilla bean paste even though I had read all the comments-lol! Easy to make & taste good! I cooked mine using a churros maker I got from K-Mart for $19, they cook within about 4-5mins!