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Preparation time
0min
Total time
0min
Portion
16 portion(s)
Level
medium

Ingredients

Dough

  • 500 grams bakers flour
  • 1 tsp salt, I use ground Himalayan Rock Salt
  • 2 tsp dried yeast
  • 60 grams raw sugar
  • 300 grams full fat milk
  • 30 grams unsalted butter, room temperature

Filling

  • 60 grams Butter, room temperature
  • 30 grams raw sugar
  • 20 grams brown sugar
  • 2.5 tsp cinnamon
  • 1 can Apple slices, chopped into small pieces

Icing

  • 150 grams raw sugar
  • 1 tbsp Boiling water

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  • Spatula TM5/TM6
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Recipe's preparation

    Dough
  1. 1 - Combine Milk and yeast in bowl, heat 2min, 37 Deg Speed 1.

    2 - Add remaining Ingredients.

    3 - Mix 10 sec, Speed 8.

    4 - Closed lid"Closed lid" Dough mode"Dough mode" , 2 min.

    5 - Roll Dough into a ball and wrap in Thermomat, or leave in warm room or oven heated to approx 30 degrees. Let it rise for 30 min. 

    6 - Once doubled in size, divide dough into 2 portions.

    7 - Roll each portion out into a rectangle shape 20 x 30 cm.

    8 - Sprinkle rolled out dough evenly with half the filling mix and half the tin of apple.

    9 - Roll up into a tight log shape and cut evenly into 8 portions using a greased knife.

    10 - Place on a baking tray lined with baking paper.

    11 - Repeat steps 7 - 10 for remaining dough.

    12 - Let the dough sit on the trays in warm place until doubled in size.  I preheat oven to approx 30 degrees then turn off.  

    13 - Bake for 20 - 25min at 180 degrees celsius (this is for a fan forced oven) until golden brown

    14 - Remove from oven and allow to cool on trays.

  2. Filling
  3. 1 - Combine butter, sugars and cinnamon in bowl and mix 20sec speed 10.

    2 - Put aside to use on dough.

  4. Icing
  5. * When Cinnamon Rolls have almost cooled, carry out these steps - 

    1 - Mill sugar for 20 seconds on Speed 10.

    2 - Add Boiling water.

    3 - Drizzle over Cinnamon Scrolls and allow to cool and icing to set.

    ENJOY!

     

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Cinnamon and Apple scrolls

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