Ingredients
Muffins
- 220 g Self Raising Flour
- 30 g rolled oats
- 60 g dessicated coconut
- 3 eggs
- 150 g brown sugar
- 150 g sour cream
- 80 g coconut milk
- 50 g Grapeseed Oil
- 120 g Frozen Mixed Berries
- 1 portion rolled oats extra
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
preheat oven to 200 deg
grease or line muffin tin
place flour, oats and coconut into TM bowl
mix 5 sec / speed 2
add eggs, sour cream, coconut milk, sugar and oil
mix REVERSE / 10 sec / speed 4
add berries
mix REVERSE / 5-10 sec / speed 3
until just combined
spoon into muffin tin and top with extra rolled oats
bake 25-30 minutes
until just browned and cooked through.
cool 5 min in tin before turning out.
Tip
These freeze really well and are perfect for lunchboxes.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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