thumbnail image 1
thumbnail image 1
Preparation time
15min
Total time
35min
Portion
16 portion(s)
Level
easy
  • TM 31
published: 2014/01/26
changed: 2014/01/26

Ingredients

Ingredients

  • 70 grams Shredded coconut
  • 80 grams pumpkin seeds/pepitas
  • 85 grams sunflower seeds
  • 25 grams sesame seeds
  • 25 grams chia seeds
  • 90 grams dried apricots, (or other dried fruit - apple, banana)
  • 85 grams sultanas, (or raisins)
  • 1 level tablespoon honey
  • 2 eggs
  • 1 pinch salt
  • 1/2 level teaspoon cinnamon

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

    Instructions
  1. 1. Pre-heat oven to 180°C

    2. Grease a 23 x 23cm (or similar size) slice pan - silicone is great

    3. Put all ingredients into TM bowl. Mix on Closed lid"Closed lid" for 2-3 seconds, 2 or 3 times until well chopped and combined

    4. Put into pan and press down evenly

    5. Bake for 18-20 minutes

    6. Let cool in pan and then cut into desired size bars

    7. Store in airtight container

Tip

1. These bars were designed to be grain free and dairy free, as well as nut free...and to provide sustained energy.

2. You can vary the combination of seeds and fruits to give variety. It doesn't change the outcome much at all.

3. They store well in an airtight container for at least a week. They also freeze well. 

4. Wrap in individual serves for lunchbox convenience.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

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Muesli bars - nut free

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Comments

  • 12. June 2021 - 15:30

    I would also like to know what this symbol means please

  • 24. May 2021 - 22:51

    What speed does this mean?Closed lid"Closed lid"

    www.thermogourmand.com.au

  • 10. May 2021 - 14:05
    5.0

    Great recipe, thanks x

  • 13. September 2016 - 21:09
    5.0

    Tasted great. Cut into bars whilst still warm, and found they held their shape well. Also once cooled, I drizzled some melted dark chocolate over the top.  Great for lunchboxes, will definitely make again.

  • 28. June 2016 - 16:29
    3.0

    If I try again I will add more honey - they were a bit bland and fell apart straight away.

    Sarah

  • 19. June 2016 - 11:11
    5.0

    These are great for the lunch box! Make ahead, cut, freeze, then pop straight in. You can sub in whatever you have, I often do a mix of dates and apricots. I use less honey.

  • 11. January 2016 - 09:39
    5.0

    These are lovely, healthy, not too sweet and stay together well.

  • 19. January 2015 - 07:10

    Do these stay together well?

    im trying to find a recipe that wont fall apart when not refrigerated!

    tia

  • 9. January 2015 - 18:49
    5.0

    Next time will use more honey. I like these as a healthy sweet treat with a cuppa after lunch. Very easy and have lots of left over ingredients to make more.

  • 17. June 2014 - 13:24
    5.0

    Great recipe, love it for school lunchbox snacks

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