- TM 31
Ingredients
Apple and Blueberry Crumble
- 420 gram green apples
- 200 gram blueberries, frozen
- 25 gram oats
- 65 gram brown sugar
- 20 gram Shredded coconut
- 45 gram plain flour
- 60 gram Butter
- 1/2 tsp cinnamon
Accessories you need
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Varoma -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 180 degrees.
Peel, core and slice apples.
Place 500g water into TM bowl. Place apples in varoma dish and cook for 10 minutes at Varoma temperature on speed 2.
Weigh and add blueberries to apple mixture, set aside.
Empty water out of TM bowl and dry.
Add all crumble ingredients and mix for 10 seconds on
speed 5.Spoon apple and blueberry mixture between 4 ramikans or into 1 dish then spread crumble over the top.
Bake in the oven for 30 minutes.
Apple and Blueberry
speed 5.Tip
You can use red apples for a sweeter mixture.
You could use rapadura sugar instead of brown sugar.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Great dessert !
I doubled the crumble topping .
And subbed mixed frozen berries.
Subbed frozen for fresh berries. Too easy.
This was the second time I made this delicious crumble. Like previous comments, I had apples to use up and I doubled the quantities. It was even better then the first time. A go to desert with the TMX custard.
I made a double quantity of this for a dinner party last night- used mixed berries instead of blueberries and it was absolutely sensational!
Great way to use up apples not being eaten. Delicious, easy to make crumble. Will make again.
So easy, have made a few times now, when I'm in a hurry I zap the apples for a few mins in the microwave, made in a matter of minutes!
thanks for a yummy take on Apple crumble
This was so delicious, I actually made the crumble topping first then cooked the apples, just means I didn't have to dry bowl.
Yummy Crumble!
Made this tonight. Absolutely delicious. Whole family loved it. Thank you for the recipe
Delish! I doubled the recipe and did it in a large dish. With vanilla custard we had enough for 4 adults, 5 kids and still a little bit leftover for a snack the next day. I used coconut sugar in place of the brown sugar.
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