thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
1h 35min
Portion
12 slice(s)
Level
--

Ingredients

Cake

  • 1 --- lemon zest
  • 250 g sugar
  • 40 g sultanas
  • 2 tbsp brandy
  • 350 g Fresh ricotta
  • 350 g cold water
  • 250 g polenta
  • pinch nutmeg ground
  • 1/2 teaspoon vanilla essence
  • 20 g butter cubes
  • 2 tablespoon pine nuts
  • 2 teaspoon Icing Sugar to Dust

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

    Cake
  1. Soak Sultanas in brandy for 30 minutes if possible.

    Peel lemon and zest with sgar on Speed 10 for 20 seconds.

    Add water and ricotta beat Speed 6 for 20 seconds. It will be very runny but thats okay.

    Add polenta, nutmeg and vanilla. Incorporate on Speed 4 for 20 seconds.

    Add sultanas and brandy. Counter-clockwise operation"Counter-clockwise operation" Speed 3 for 5 seconds.

    Pour the mixture into a greased and lined spring form tin. Place it on a baking tray to catch any drips.

    Dot the surface with the butter and sprinkle the pine nuts on top.

    Bake for about 1 1/2 hours at 160 deg.C

    Dust with icing sugar. Serve warm or cold in small slices with cream and a glass of Vin Santo or a sticky dessert wine.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Italian Polenta Cake

Print:

Comments

  • 12. March 2024 - 19:35

    hello Giada: it is quite a solid cake as it should be Smile

    Amanda Soft

  • 10. January 2014 - 12:17
    3.0

    Hi Adrianne, I've just tried the cake...and it's good! The only issue is that it isn't very fluffy, is this how it should be or something went wrong with my baking?

    Thanks for sharing! 

    tmrc_emoticons.)

Are you sure to delete this comment ?

Other users also liked

Show me similar recipes by: