thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
5min
Portion
20 portion(s)
Level
easy

Ingredients

Mint Truffles

  • 125 grams cream cheese
  • 40 grams Coconut
  • 350 grams mint biscuits

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Mint Truffles
  1. Add 2 packets of Tim Tam Dark Chocolate Mint biscuits to bowl
    5 secs, speed 8
    Scrape down sides of bowl
  2. Add 125g Cream Cheese to bowl
    6 secs, speed 5, reverse
  3. Shape intp 20 balls
    Roll in coconut

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Mint Truffles

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