Ingredients
- 150 grams white sugar
- 2 egg yolks
- 500 grams full fat cream
- 1 teaspoon vanilla extract
- 1 pinch salt
- 200 grams strawberries, hulled
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Place sugar into mixing bowl and mill 2 sec/speed 9. Add egg yolks, cream, vanilla, and salt; cook 6 min/80 deg C/ speed 4. Pour anglaise mixture into container and allow to cool.
2. Place strawberries into mixing bowl and blend 10 sec/speed 9. Add anglaise to strawberries, mix together 5 sec/ speed 4. Pour into a container and freeze for at least 8 hours.
3. Remove from freezer, cut into squares, place into mixing bowl and blend for 20 sec/speed 9, then 10 sec/speed 4. Place into an airtight container and freeze for at least 4 hours. ENJOY
Tip
This is basically the vanilla ice cream recipe from the Everyday Cook Book with 200g of strawberries added.
If you don't want strawberry seeds in your ice cream you can put the pureed strawberries through a fine seive before adding the anglaise.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Fabulous recipe! Doubled the strawberries & halved the sugar & just right for us. Have also used this recipe with black Doris plums which needed the extra sugar.
So good, and so easy! I reduced the sugar to 100g and doubled the strawberries (we had been strawberry picking and had A LOT!). I also poured it straight into kids icecream/popsicle moulds, so skipped the re-freezing step. Turned out delicious - I've eaten at least as many of them as the kids 😝
Absolutely devine. I made this with my 2 year old and 4 year old and I'm fairly sure I ate 3/4 of it
Absolutely beautiful, better than an ice cream shop
Waiting, waiting, waiting! Done and in the freezer. Anticipating diving into it tonight when Mr 13yo gets home from school. I added extra strawberries and crushed chocolate M&M's! Bazinga
Read all the comments and so glad I did! I reduced the sugar and doubled the strawberries - result was an absolute delicious and fresh ice cream. Thanks so much x
Thank you for the recipe it is absolutely delicious- after reading all the comments I reduced the sugar and added two punnets of strawberries and put it in the ice cream churned - so 😋
We made this yesterday and is amazing!!!!! We had freshly picked strawberries from the farm but we changed the recipe as we didn't have all the cream. Instead we did 300ml of cream and 200ml of coconut yoghurt and super delicious! Can't wait to try this with other fruits and berries.
Amazing recipe. I also added banana which taste great too.
Love this recipe, the only thing i changed was to add more strawberries
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