Ingredients
- 2/3 cup white sugar
- 1 Tablespoon Citric acid
- 1 tablespoonBicarbonate Soda
- 1 packet jelly crystals
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Put all ingredients into bowl.
Bring up to speed 9 for 20 seconds until it looks like icing sugar.
Tip
Kids love this and can make it themselves.
You can store it in small zip lock bags and the kids can take small portions to school in these bags.
It costs around 50-60 cents to make what would cost around $5 in the confectionary aisle.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
The kids loved the sherbert, we made orange and berry blue flavour for their friends for xmas. Great recipe
I used raw sugar which I whizzed into icing sugar. Yum. Great recipe.
Yum! My kids were very impressed when they got home from school & I had made this for them to try. I've had requests for different flavours already
I also started with icing sugar as I thought it would give a nicer finished product and I was really happy with it. I can see this recipe being used for many a birthday party!
This is a great recipe for kids (or adults alike!) I found using icing sugar instead of white sugar gives a better final product. Thanks!