Ingredients
Base
- 90 grams Butter
- 200 grams Chocolate Ripple Biscuits, 1 pkt
Filling
- 110 grams caster sugar
- 2 package Tim Tams
- 500 grams cream cheese
- 130 grams thickened cream
- 130 grams Baileys Irish Cream
- 1 level teaspoon Vanilla Essence or Paste
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1.Lightly grease the sides of 23cm Springform Tin and line base with baking paper
2. Melt butter in TM Bowl 3 mins/50C/speed 4.
3. Add Biscuits and blend 10 secs/speed 8
4. Place biscuits crumbs in tin, pressing down hard with back of spoon. Place in fridge until required1. Place one of the packets of Tim Tams into TM Bowl. Crush into large chunks, 4 secs/speed 4. Empty into a bowl for later.
2. Place the other packet of Tim Tams in TM Bowl. Blend 5 secs/speed 7. Then melt for 4 mins/40C/speed 2.
3. Add caster sugar to TM Bowl with the melted biscuits, 5secs/speed 9.
4. Add all other ingredients except for the reserved Tim Tams. 20secs/speed 5. Scrap down filling with scapula then 20 secs/speed 5.
5. Add half of reserved Tim Tams, mix reverse 3secs/speed 7
7. Pour Filling onto the biscuit base then top with the rest of reserved Tim Tams.
8. Place in fridge to set.
Base
Filling
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Perfect cheesecake! Super easy and very yummy 😋 have made twice now, second time I doubled the base ingredients and run it up the sides. Worked amazing!
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