Ingredients
- 150 grams cream
- 2 limes - zest
- 5 leaves basil
- 300 grams White Choc Bits
- 1 teaspoon lime juice
- 50 grams Butter
- 30 --- pastry cases, small
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place lime zest into mixing bowl and mill for 10 seconds, speed 9.
Add cream and heat for 4 minutes, 100C, speed 2.
Add basil and blend for 10 seconds, speed 6.
Add white chocolate and mix for 50 seconds, speed 2.
Add lime juice and mix for 10 seconds, speed 2.
Add butter and mix for 1 minute, speed 2.
Tip
Once you start this mixture don't stop cooking! The heat retained from the second step, will melt the butter and the chocolate.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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