- TM 31
Ingredients
Pineapple Daiquiri
- 80 g raw sugar
- 420 g tin pineapple, pieces or sliced, in juice
- 400 g ice cubes
- 60 g white rum
- 60 g contrieau
Beer
- 4 bottles Corona
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I'm cooking this todayRecipe's preparation
Place sugar in TM bowl. Mill 10 seconds, speed 9.
Add pineapple and ice. Blend 20 seconds, speed 9.
Add all remaining ingredients. Blend 10 seconds, speed 9.
Pour into 4 large cups, leaving 3 finger widths room in each. Quickly tip the Corona into each glass, leaving the bottle to slowly empty whilst drinking!
**Beer haters...don't worry this is such a tasty treat you won't notice the beer
A Canadian specialty that is much loved and too good not to be shared 
Cheers!
Tip
Check out more recipes on my blog:
simplythermomix.blogspot.com
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Sounds interesting might have to try this, next ba with friends!
Looks fab! Many thanks. One for the cocktail list first, then for the cocktail hour.
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Oh I remember having these in Canada, they were great! Thanks for adding this, I will have to give it a try this summer some time.
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