Preparation time
5min
Total time
5min
Portion
1
litre(s)
Level
easy
Ingredients
Caramel Coconut Liquer
- 3 tablespoons Caramel syrup/topping/sauce
- 250 grams Irish Whiskey
- 400 grams Homemade Condensed Milk, See recipe by Selkcerf0142
- 300 grams coconut cream
- 1 teaspoon Vanilla Bean Paste
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Add all ingredients to TM bowl and mix 40sec speed 4.
Pour into bottle and refigerate.
Enjoy!
Pure deliciousness
Tip
Serve over ice cream for a special treat.
This will thicken in the fridge but you can give it a shake and mix it with a little milk to your preference.
Thermomix Model
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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