Preparation time
0min
Total time
0min
Portion
0
portion(s)
Level
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Ingredients
- 90 grams Mango, diced
- 70 grams Honeydew, diced
- 125 grams white rum
- 1.5 tablespoons lime juice
- 2 teaspoons Triple Sec or Cointreau
- 2 teaspoons sugar
- 6 Icecubes (water!)
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Put all ingredients into the bowl and blend on Sp 9 for 30-40 seconds. Pour into chilled glasses and serve. Serves 2.
Tip
Adapted from Marie Claire recipe.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
I used rockmelon instead of honeydew and a flavoured raspberry vodka instead of triple sec (as I didnt have any). Absolute winner!
love this recipe..
Great with berries too. Careful to not blend too long or it won't have the icy/slushie consistency!
cheers
Loved it!!!