Preparation time
5min
Total time
5min
Portion
2
jar(s)
Level
easy
Ingredients
- 60 grams raw sugar, (Rapadura or coconut can be substituted)
- 1 --- Dried vanilla bean, broken into 4 lengths
- 2 teaspoons ground ginger
- 1.5 --- cinnamon sticks
- 1 teaspoon all spice, ground
- 1.5 teaspoons Cloves, ground
- 0.5 teaspoon cardamom, ground
- 1 tablespoon arrowroot/tapioca flour
- 1 teaspoon nutmeg, ground
- 0.5 teaspoon white pepper, (Optional, adds an extra kick)
- 175 grams Dry Milk Powder, (Coconut milk powder can be substituted for DF/Paleo)
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add all ingredients except milk powder to bowl and mill 45 secs, speed 9. (Allow to settle for 10secs before removing lid)
Add milk powder to bowl and mix 5 secs, speed 7.
Mix 2-3 heaped teaspoons per cup of tea. Add honey to taste.
Preparation
To Serve
Tip
This makes a lovely present for anyone who enjoys hot drinks.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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