thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
5min
Portion
8 portion(s)
Level
easy

Ingredients

  • 100-130 g sugar
  • 100 g freshly squeezed lemon juice
  • 300 g ice cubes
  • 300-390 g Pisco (see Tips)
  • 1 Egg white (optional)
  • 1 lime cut into slices, for garnishing

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now

Share your activity

I'm cooking this today

Recipe's preparation

  1. Place sugar into mixing bowl and mill 15 sec/speed 8.

  2. Add lemon juice and blend 15 sec/speed 5-8, increasing speed gradually from speed 5 to speed 8.

  3. Add ice cubes and crush 15 sec/speed 5-10, increasing speed gradually from speed 5 to speed 10.

  4. Add Pisco and mix 30 sec/speed 5-10, increasing speed gradually from speed 5 to speed 10.

  5. Add egg whites (optional) and blend 1 min/speed 8-10, increasing speed gradually from speed 8 to speed 10.

  6. Place simmering basket or a fine-mesh sieve over a large jug and strain Pisco sour into it, garnish with limes and serve immediately.

Tip

We reccomend using organic lemons if possible in this recipe. A traditional Pisco sour uses Pica lemons, which are not easily obtained in Australia or New Zealand, but any type of lemon (or even limes) can be used in this recipe.

Pisco is a light coloured brandy produced in both Peru and Chile, and can be purchased at most major liquor stores.

For a lighter flavour, try replacing the Pisco with Chardonnay.

Ginger Pisco: add a slice of fresh ginger in step 1 and proceed as per recipe.

This recipe is also suitable for TM31.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Pisco sour

Print:

Comments

  • 30. March 2018 - 17:10
    5.0

    Delicious! I used a mixture of lemon and lime juice, and garnished with 3 drops bitters.

    Totally didn't read the number of servings/portions before mixing this up for just 2 people... hopefully it'll keep in the fridge for a day or two Party

  • 2. February 2017 - 15:24
    5.0

    PERFECT summer cocktail! Was hesitant at first but really enjoyed the refreshing flavours with a pleasant after taste.

    Will be making this again at our next BBQ. Cool

Are you sure to delete this comment ?

Other users also liked

Show me similar recipes by: