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thumbnail image 1
Preparation time
2min
Total time
9min
Portion
4 portion(s)
Level
easy

Ingredients

Sauce

  • 2 cloves garlic
  • 2 cm ginger
  • 1 Chilli (optional)
  • 40 grams soy sauce
  • 30 grams Macadamia Oil (or other nut oil)
  • 4 tbsp honey
  • 1 tbsp cornflour
  • 1 stalk lemongrass

Meat

  • 1000 grams Rump Steak (cut into strips)

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  • Spatula TM5/TM6
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Recipe's preparation

  1. Add garlic, ginger and chilli (if using) into TM bowl and chop 3 seconds speed 7. Scrap down sides.

    Dissolve cornflour in 3tbsp of water.

    Add soy sauce, macadamia oil, honey and cornflour. Mix together on speed 4 for 10 seconds. 

    Add beef and lemongrass stalk. Cook 100° Counter-clockwise operation"Counter-clockwise operation" speed 1 for 7 minutes.

Tip

Serve with steamed rice and vegetables. 

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Honey Soy Beef

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Comments

  • 7. September 2023 - 19:05
    4.0

    Fabulous recipe so quick and easy.
    I added carrot, onion and extra garlic, increased time to 10mins.
    this will become a regular

  • 10. August 2019 - 16:48
    5.0

    Yum! I was dubious at the 7 minute cooking time so set it for 10. It was perfect and so tasty. Will make again for sure.

  • 8. January 2019 - 20:01
    5.0

    Really easy and delicious. Made without lemongrass as I had none.

  • 4. March 2018 - 20:23
    3.0

    Simple flavours from simple ingredients. Fast and easy to make for a quick meal. Add to steamed rice and veg.

  • 9. November 2017 - 18:46
    5.0

    Yum and very easy. I did 500g meat and 500g vegetables, used broccoli, carrots and onion.

  • 5. November 2017 - 21:02
    5.0

    Yum!

  • 2. November 2017 - 21:25

    I found it quite bland too? Good for the kids, I think it needs more cornflour as well to thicken the sauce a bit.

  • 2. November 2017 - 21:24

    evajune: someone commented that they chopped it up with the garlic and ginger. I think I might do that too.

  • 2. November 2017 - 20:21

    what do you do with the lemongrass? Chop it up?

  • 29. October 2017 - 20:19

    Love love love it!!!
    A really tasty dish, family loved it. I did cook my meat for 10 minutes and it was perfect!!!

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