Ingredients
Chicken
- 1kg chicken, Boneless thigh or breast
- 1 tablespoon cornflour
- 1 tablespoon water
- 100 grams brown sugar
- 40 grams white sugar
- 140 grams soy sauce
- 35 grams White cider vinegar
- 2 cloves garlic
- 2cm Freshly ground ginger
- 1/4 teaspoon black pepper
Rice
- 400 grams Basmatti Rice
- 900 grams water
- 1 pinch salt
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place all ingredients into TM.
Mix on speed 8 for 30 seconds
Then cook 2 minutes/90degrees/speed 2.
Pour sauce over chicken in casserole dish or on shallow tray. (Makes alot of sauce so store for later use if smaller portion of chicken)
Cook in 190 degree oven for 45-50 minutes.
Place 400grams of rice in TM basket and rinse until water runs clear.
Place water into mixing bowl, insert TM basket and cook 20 minutes/100degrees/speed4.
Once cooked, remove rice from basket and fluff with a fork ready to serve.
Teriyaki Chicken
Basmati Rice
Tip
As an alternative, you can marinade the chicken in sauce and cook in Varoma.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
This is an absolute winner. I was looking for a quick delicious dinner and I found it. I read all the comments first and halved the recipe as I was only using 500g of chicken and it worked perfectly. Thank you for a great recipe.
I've recently cooked this and everyone enjoys it, I add mixed veges to the rice and serve as combined meal. Even my son enjoys taking it to school for lunch.
Fabulous recipe
Definitely on favourite list
Family loved it
Whole family absolutely loved this dinner with a side salad. It will be added to the rotation for sure. It was incredibly easy to make too, a win all round! I will say if you don't want it too sweet then maybe reduse the sugar somewhat, but we loved it exactly as it was! Thank you!
This is so quick, easy & delicious! Thank you!
Get on board this one!!! Delicious!! AND SO EASY TO MAKE!
Absolutely delicious.
Used half soy and half oyster sauce as I ran out of soy.
Will definitely make again 👍🏼
kP
Thank you for sharing. it was delicious
This recipe is really delicious and so easy for a quick meal. Thanks for sharing