- TM 6
- TM 5
- TM 31
Ingredients
Creamy Mac n Cheese
- 60 g Parmesan cheese, cut into 3cm pieces
- 60 g Edam cheese, cut into 3cm pieces
- 80 g Tasty cheese, cut into 3cm pieces
- 1200 g water
- 250 g Dried Macaroni Pasta
- 1.5 teaspoons salt
- 40 g Butter
- 450 g full cream milk
- 120 g cream
- 60 g plain flour
- 0.5 teaspoons salt
- 0.5 teaspoons pepper
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Preheat the oven to 180°C. Grease a baking dish (I used 22 x 22cm) and set aside.
- Add all of the cheese to the bowl and and grate 5 sec/speed 9. Transfer into a separate bowl and set aside - rinse mixing bowl.
- Place water and 1 teaspoon of the salt into mixing bowl and bring to the boil 8-10 min/Varoma/speed 1, until boiling.
- Add macaroni and cook 10-12 min/100°C/"Counter-clockwise operation" /speed 1 or until cooked to your liking. Drain pasta and transfer into your prepared baking dish. Rinse and dry mixing bowl.
- Add the butter, milk, cream, flour, salt and pepper and cook 7 min/90°C/"Counter-clockwise operation" /speed 2.
- Add 120 g of the reserved grated cheese and cook 1.5 min/90°C/"Counter-clockwise operation" /speed 3. Transfer into your baking dish with pasta and stir well to combine.
- Sprinkle your Mac and Cheese with the remaining grated cheese and bake for 30-35 minutes (180°C) or until golden brown.
Prep Work
Macaroni
Cheese Sauce
Bake
Tip
"Dough mode" To make this gluten free, simply swap to gluten free macaroni (or any pasta), and gluten free flour.
"Dough mode" This dish is very versatile - you can add any leftovers or additional items to it. We often add bacon or chicken, and throw in some veggies. It's perfect as it is though.
"Dough mode" If you only have one type of cheese, don't stress. Although the use of multiple cheeses makes it creamy, so does the cream.
"Dough mode" To speed up the prep work, cook the pasta on the stove in a pot as per the pasta's instructions, while making the cheese sauce in your Thermomix,
Thermomix Model
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Recipe is created for
TM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
My 17 YO daughter loves Mac n Cheese, I had all the ingredients on hand for this recipe and the Thermomix made it so easy to make, no constant stirring of the cheese sauce to avoid lumps
smash karts is a great game to enjoy in your spare time after a long day at work; if you want, come visit and play with me.
The cake looked lovely. Sure my child will like this w3schools css