Ingredients
Roasted Capsicum, Parmesan and Fetta Dip
- 1 small piece garlic
- 2-3 red capsicums, roasted, deseeded and skin off
- 10 - 15 leaves flat parsley
- 25 g olive oil
- 120g cream cheese
- 100g crumbled fetta
- to taste salt
- to taste paprika sweet
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Roast capsicum (i bought mine pre roasted). Cut capsicum into quarters, deseed, remove skin. Place the capsicum directly into TM bowl.
2. Place all other ingredients into TM bowl and turn the dial to speed 6 for 10-15 seconds.
3. Scrape down sides of bowl, add salt to taste, speed 6 for a further 8-10 seconds. Add 50g crumbled fetta and paprika to taste.
4. speed 3.5 for a further 5 seconds, (if u want smoother redo this step). Taste if happy with salt and paprika qty place into a bowl.
5. Place in the refrigerator to set before serving.
Method
Tip
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Tastes great!!
As mentioned above, the recipe needs clarifying. It would be very confusing for new TM users.
This is amazing!! The best dip I have ever had, so much better than the ones you buy in the shops!!
The Cake Lady
I've just made this recipie for a party, really hope it turns out as the recipie is a little confusing, the ingredients starts with a roasted Capsicum Parmesan and feta dip, but there's no Parmesan in the ingredients list? Also it says add all the ingredients then later says add 50g of Feta?
I love this dip! Only add small amount of garlic though. I might roast the garlic with the capsicum next time
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