Ingredients
Dip
- 150 g Roasted Marinated Capsicum, Cut into slices
- 2 cloves garlic
- 250 g cream cheese
- 1 tsp chilli powder
- 1 tsp Marinated Capsicum Vinegar
- 2 sprigs shallots
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Step 1 - Add Garlic, Shallots and Roasted Marinated Capsicum Slices into Bowl 10sec/SP5 (Scrape down sides and continue to desired texture)
Step 2 - Add Cream Cheese, Chilli Powder and Vinegar 30sec/SP5 (or until all ingreidients have combined to you desired texture)
Add more chilli if desired and mix
"Counter-clockwise operation" until combinedStep 3 - Serve Immediatley or place into an air tight container and place into the refrigerator.
Spicy Capsicum Cream Cheese Dip
Tip
Can make with No Chili powder if desired
Can be kept for a week in the fridge!
Enjoy
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Super quick and easy with ingredients readily to hand in store cupboard. Always a favourite with guests
Yum, just whipped this one up in a hurry. Great flavour. Didnt add the chilli as we had kids eating it too. was a real hit.
Just whipped this up to take to a work meeting tonight, delicious! I thought I had cream cheese when I started making it then realised it was only half a tub so I used sour cream and refrigerated. Still worked well. Thanks for sharing.
Really easy and very tasty!
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