Ingredients
Soup
- 1 Brown onion peeled halved
- 1 clove fresh garlic peeled
- 200 grams leeks cut into 5cm pieces
- 250 grams bacon rind removed
- 40 grams olive oil
- 500 grams potatoes peeled and cut into 4cm chunks
- 700 grams water
- 1 tablespoon TM vegetable stock concentrate
- salt and pepper to taste
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Place onion garlic and leek in TM bowl and chop 3 sec/Speed 7. Scrape down sides of bowl. Add bacon and chop 2 sec/Speed 5.
2. Add oil and saute 10 min/ Varoma/ Speed 1.
3. Add potatoes, water , stock and seasonings and cook 20 mins/ 100 degrees/ Speed 1.
4. Puree 1 min/ Speed 8. Gradually increasing from speed 1-8.
5. Add more water and blend if you would prefer a thinner consistency soup. Serve with warm bread rolls.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Delicious. I took heed of other comments and used half amount of stock. I also used Whey (left from cheese making) instead of water and it is so creamy! Thanks forvrecope
Vicki
Tasty soup, but I found it a bit too salty. I'd reduce the bacon or the stock next time.
Very tasty, my son who is not really into soup loved it. I did add cream before serving.
Loved it!
Hubby and I really enjoyed this soup, kids thought it was ok! Definitely make again, thank you!
I would make this without the bacon next time. My son and I didn't like the grainy texture it gave the soup.
A bit salty for me, I will reduce stock next time as I think the bacon adds enough salt - but it was still very tasty
Delicious made it for lunch today!
Great recipe - I tweaked it a bit by adding ground nutmeg and paprika once the water had gone in. Just before blending/pureeing in the final stages, I also added about 125g of grated parmesan cheese. Very tasty
So Delicious & So Easy! This recipe is divine. Very easy, quick and delicious. My whole family loved it. A great way to use potatoes in the pantry!! Would recommend and would definitely use again. Thank you.
Greatness is upon YOU. Act like it!
Made it as per the recipe and YUM ... Even Miss 6 who said "Don't expect me to eat it!" had 2 small bowls! Will definately keep this recipe, Thanks!
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