Ingredients
- 125 grams unsalted butter
- 220 grams brown sugar
- 55 grams caster sugar
- 1 egg
- 1 teaspoon vanilla essence
- 150 grams Self Raising Flour
- 110 grams plain flour
- 1 teaspoon baking powder
- 200 grams White Chocolate Chips
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven 160degrees (fan forced) and line 2 trays with baking paper.
Melt butter 2mins 60deg sp1.
Add brown sugar & caster sugar. Mix 30secs sp3.
Add egg & vanilla essence. Mix 1min sp3.
Add self raising flour, plain flour & baking powder. Mix 1min sp3.
Scrape down sides and mix further 20secs if needed.
Add white chocolate chips.
"Counter-clockwise operation" 20secs sp3.Bake 12mins. Remove from oven & cool for 5 mins then transfer onto wire rack to cool completely.
Biscuits
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Loved these! Can't get enough 👌🏼 It made a batch of 24 in one go, awesome! 2 batches made so quickly 👌🏼
My kids loved these! Will be making again for sure.
These are beautiful, so so so yummmmm, thanks for the share
A really yummy biscuit! I did half macadamia nuts and half white chocolate. Perfect and easy to make!
Delicious & oh so easy! Made for gift (but kept a few to try too). Made with 150g brown sugar as that's all I had. Perfect with a cuppa. Thanks for sharing this awesome recipe.
Great biscuit recipe, didn't last long!
Great recipe thanks
These are now my go-to choc chip biscuits. I use about half the amount of choc chips, though - if I use the amount in the recipe then there are more choc chips than dough and I can't make the mixture form into biscuits. Also yummy with half white and half dark chocolate chips, and with wholemeal flour.
Yummy and easy.
be sure to make them smaller as they come out huge! Lol
beware! Addictive
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