Preparation time
10min
Total time
50min
Portion
0
portion(s)
Level
easy
Ingredients
Custard Cake
- 200 g sugar
- 140 g SR flour
- 115 g Butter
- 2 eggs
- 120 g Milk
- 1 tablespoon custard powder, heaped
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- melt butter in bowl for 2-3min, sp2
- add remaining ingredients and mix for 1min, sp3
- scrape down sides and give a quick mix for 3sec, sp3
- bake in a ring tin at 160C FF for 40min or until cooked
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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