Ingredients
Olive Oil, Apple & Date Cake
- 2 --- pink lady or granny smith apples, cored & quarterd
- 60 g fresh dates (mejool), pitted
- 240 g plain flour
- 100 g spelt flour
- 1.5 level teaspoons baking powder
- 150 g raw sugar
- 30 g dried cranberries
- 3 eggs
- 1 teaspoon Vanilla Bean Paste
- 260 g olive oil
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1 . Add apples & dates 5 seconds/speed 5 Set aside
2. Add flours, baking powder, sugar, cranberries, eggs, vanilla and oil 2 minutes/speed 4
3. Add chopped apples & dates 10 seconds/reverse/speed 5
Pour into spring form baking tin, bake 180C 45-50 minutes until cooked when tested
Cool in pan approx. 15 mins
Serve with a dust of icing sugar and EDC Crème anglaise
Tip
*To use dried pitted dates, soak in hot water before draining and adding to mixture (step 1)
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Delicious and moist.