thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
20min
Portion
12 piece(s)
Level
--

Ingredients

Biscuit batter

  • 100 gram Butter
  • 75 grams tahini
  • 1 tablespoon Stevia powder
  • 1 egg
  • 1 teaspoon Vanilla Paste/Extract
  • 30 grams Coconut Flour
  • 1/4 teaspoon bicarb soda

Choc Drizzle

  • 100 grams 75% cocoa dark chocolate

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. 1.  Preheat oven to 180 degrees.

    2.  Add softened butter, tahini and stevia powder

    3.  Cream together until light and smooth (1min/sp4)

    4.  Add the egg and mix again until smooth (20sec/sp4)

    5.  Add coconut flour and bicarb soda mix on 20sec/sp4 then leave to thicken while you line a baking tray

    6.  Mix again 5sec/sp4 and then place large teaspoonfuls on baking tray

    7. Bake at 180 degrees for 10 mins

    8. Clean and dry TMX bowl.

    9. Break up chocolate in bowl for 10sec/sp7, then melt for 4min/37degrees/sp2

    10.  Drizzle cooled biscuits with melted chocolate

Tip

These are not very sweet biscuits, but are lovely with a cup of tea or coffee tmrc_emoticons.) and kids lunches/snacks

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Stevia Biscuits

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Comments

  • 1. January 2016 - 17:30

    I want to make these but I'm hesitant because know that Stevia powder is extremely sweet so I'm wondering whether the recipe has a typo and should read 1 teaspoon of Stevia powder? But even that seems a lot?

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