Ingredients
- 200 g Dates (pitted)
- 3 Bananas (peeled), approx 250g
- 100 g softened butter
- 2 eggs
- 200 g plain flour
- 2 tsp baking powder
- 1 pinch salt
- 100 g buttermilk
- 1 tsp Vanilla Bean Paste, (or extract or essence)
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Preheat oven to 180 degrees
2. Add 200g dates to bowl 6 sec / speed 6 (to chop)
3. Add 3 bananas 6 sec / speed 6 (to mash)
4. Add 100g softened butter, 100g buttermilk and 2 eggs 20 sec / speed 4 (to combine)
5. Add 200g plain flour, 2 tsp baking powder, 1 pinch salt, 1 tsp vanilla bean paste 20 sec / speed 4 (to mix)
6. Use spatula to scoop mixture into silicone moulds or paper patty pans and place in oven tray.
7. Place in oven for 15-18 mins
(muffins are cooked when touched they spring back)
8. Allow to cool on oven tray for 10 mins
9. Place on cooling rack to cool before placing in an airtight container
10. Sit down with a cuppa, Enjoy! Try to stop at one
Prepare Mixture
Bake
Tip
Buttermilk can be replaced with cream.
Vanilla bean paste can be replaced with vanilla extract or vanilla essence.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
They smell absolutely divine but even though they have been in the oven for ages, they are still not cooked in the middle. Any suggestions on how to fix this for next time?
Yum! I love that you don't need sugar for these to be so tasty. I scraped the bowl after step 4 and re-mixed and then after step 5 too to make sure I was scooping up all those gooey dates. Really great for little ones. Thanks for the recipe.
If I made it in a loaf tin would that work but what temperature/how long would you cook it for thank you
Yum!! Made 24 muffins easily. kids loved it. Thanks for the recipe.
Mine turned out really gooey like not cooked in the middle but they were in the over for like 40 mins and the outside was starting to go hard. What did I do wrong?
Lovely and sweet from the dates and ripe bananas
Melinda Hutchison | Customer I
Thank you, thank you, thank you! I have tried around a dozen sugar free muffin recipes for my sugar addicted 10 year old and he has hated all of them. Made these last night, put one in his lunchbox, expecting another failure, but low and behold, he LOVED it. All smiles from school pick up. Yay!
Fantastic, a winner in this house!!
After adding the eggs etc & combining, run the spatula around the bottom of the bowl to loosen the date mixture so it all gets incorporated.
Awesome! I substituted with gluten free plain flour, nuttelex and lactose free milk! They tasted so amazing the hubby wants them as snacks to take to work