Ingredients
Stewed Apples
- 1000 grams granny smith apples
- 45 grams water
- 1 teaspoon ground cinnamon
- half teaspoon ground nutmeg
- 3 teaspoons sugar
- 40 grams sultanas (optional)
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Peel and core apples, then cut into bite sized pieces.
Place apple pieces and all other ingredients into TM.
100 degrees, Reverse, Speed Soft for 10 minutes.
Stewed Apples
Tip
In prepping the apples, I find it's quickest to use an apple corer and slicer, then cut each segment in half.
With this amount of cooking time, the apples maintain their shape but dissolve in the mouth. The syrup and sultanas at the bottom of the TM at the end of cooking is delicious. Cook for a couple more minutes if you prefer the apples to be softer.
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Made this today, left out the nutmeg and sugar, cooked for an extra 5 minutes, threw in some pears to make up the weight to 1000g. Delish
Made this today half measure. Worked great in the pie maker.
Wow absolutely delicious.
Easy! Thank you for sharing.
Great way to use up older apples
so quick and easy, tastes delicious and perfect with custard for dessert
Very easy and tasty!
fantastic i cooked for 5 mins longer and did use soft brown sugar and used 3 heaped teaspoons. used this as a filling for a pie perfect thanks for sharing
Simple recipe & loved them! Thank you for sharing.
#Maxy#Thermo#IncrediblyInLOVE
Thanks for a simple recipe and with very little sugar
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