Ingredients
Chicken & Coconut sweet potatoe mash & steamed asian greens
- 500 grams sweet potato, cut into large chunks
- 50 grams coconut cream
- 500 grams chicken breast, cut into large strips
- 1 bunch asian greens / bok choy, leaves separated
- 800 grams water
garlic, ginger soy dressing
- 1 clove garlic
- 2 centimetres ginger fresh, peeled
- 100 grams soy sauce
- 1 --- handful fresh coriander
- 1 red chilli, optional
Accessories you need
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Varoma -
Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place basket inside ™ bowl & fill with sweet potato, fill ™ bowl with water, place chicken pieces & any remaining sweet potatoe into Varoma tray. Put lid on & place VAroma on top of ™ bowl. Cook on Varoma Speed 4 for 25 mins. Place chicken into a dish & cover with foil. Empty hot water from ™ bowl carefully. Place sweet potatoe & coconut milk into ™ bowl & blend for 1 min speed 6 100 degrees. Place sweet potatoe mash into thermoserver.
Clean ™ bowl. Place garlic , ginger, coriander & chilli into ™ bowl , chop speed 10 for 5 secs. Add soy sauce on top. Place basket in ™ bowl on top of sauce, fill with asian greens. Cook all together for 5 mins Varoma temp speed 3.
Prepare 2 plates with bed of sweet potato/coconut mash, place asian greens on top , then a serving of chicken pieces & drizzle hot soy sauce dressing on top
chicken & sweet potatoe
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Yuuuum! Was delicious and looked very gourmet in presentation! We all loved it, including our toddler. The only problem was, I stupidly didn't read that the recipe was only for 2 serves, so we ended up with little portions! Haha
Loved this recipe!
Tasty simple and nutricious
Made often as a fool proof standby.
Celia
Easy dish with lovely flavours. Used thigh meat and greens were pak choy and baby broc.
My husband said this was his favorite thermomix recipe I had ever whipped up! I was amazed considering he doesn't usually even eat sweet potatoe! I used bok choy as my Asian greens. It was so easy and so tasty!
Taste sensation!!!!!!
I made this tonight and my fussy 12 year old girl that is fussy with any veggies & doesnt eat any that are orange/red in ccolour actually asked for more
Very nice recipe
I found this recipe in the forums Recipe section - Chicken with Coconut Sweet Potato Mash, with Asian Greens and soy ginger sauce.Having only received my Thermomix yesterday I followed the recipe basically to the letter, however I did not have any fresh coriander so I used lemongrass instead.This was a beautifully delicious, healthy dish and the instructions were easy to follow..
cat that got the cream
Good recipe, love how everything comes together at the end. Love the potato mash!
However, did find there to be a lot of sauce at the end, and the sauce was quite strong I thought.
Overall, I found this a great recipe
Good recipe, love how everything comes together at the end. Love the potato mash!
However, did find there to be a lot of sauce at the end, and the sauce was quite strong I thought.
Overall, I found this a great recipe
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