Ingredients
Filling
- 3 large Granny Smith Apples, cored and quartered
- 500 g Fresh Plums, de-seeded and cut into eighths
- 20 g unsalted butter, cubed
- 30 g brown sugar
Crumble
- 90 g plain flour
- 80 g chilled unsalted butter, cubed
- 80 g whole almonds
- 40 g rolled oats
- 40 g Shredded coconut
- 25 g caster sugar
- 25 g raw sugar
Accessories you need
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Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place apples and half of your plums in your TM bowl and chop Sp 3, 5 sec. Scrape down sides of TM bowl
Place brown sugar and butter on top and cook 4 minutes/90'/
"Counter-clockwise operation" Sp1.Place remaining plum pieces in TM bowl and cook for
3 minutes/90'/
"Counter-clockwise operation" Sp1Drain off any excess liquid using your simmering basket and then place plum/apple mix in a baking dish (I used a 22cm pie dish).
Place all the topping ingredients, except for the raw sugar, into the TM bowl. Mix on
"Closed lid" /turbo for a couple of seconds until desired consistency. You still want the butter to be visible so do not over-process.Add raw sugar and mix 4 sec/
"Counter-clockwise operation" /Sp2Bake at 180 for 30min or until browned. Serve with vanilla ice cream and or vanilla custard (made in the TM, of course!)
Filling
Crumble
Bake
Tip
Mix will fill a 2.3L casserole dish.
Substitute Plums for other fruits like Apricots, Necatarines, Peaches or Mixed Berries
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I used all apples as plums are out of season. I doubled the crumble topping as we like heaps of that. Halved the sugar in apple mix and crumble mixture to make it healthier. Made thermie custard to have with it. Yum!
Quick and easy.
This was a lovely way to use up alot of plums. The recipe was easy to follow and tastes delicious.
very simple to follow and tasted delish
i used apples, plums and nectarines!
yum yum. Thanks for this recipe. Will definately make this again and again!
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