Ingredients
Cookie dough
- 1/3 cup raw sugar
- 180g Butter
- 1 tin Tin Sweetened Condenced Milk, Approx 395g
- 300g Self Raising Flour
- 200g choc chips
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Pre heat oven to 180deg
Add 1/3 cup raw sugar to clean dry bowl 5 sec sp 5
Add 180g of cubed butter 20 sec sp 5
Scarape down sides of bowl
Add tin of condenced milk and 300g SR flour 10 sec sp 5. Check it is combined, increase mixing time if required.
Add 200g choc chips 5 sec
"Counter-clockwise operation" sp 4Transfer to thermomat and refrigerate for 10 min
Roll into balls and place on baking trays.
Cook for 10 - 15 min at 180 deg cool on wire rack.
Tip
If you don't have a thermomat, you can wrap in cling wrap.
Suitable to freeze.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I found the dough hard to mix in thermie and also very sweet. They did shape and bake well and the kids enjoyed.
Melinda Hutchison | Customer I
These are yummy!! I was a bit rushed for time, so didn't put them in the fridge, but they still come out nicely! Added to my favorites! Thank you!
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